Anuga FoodService Power Breakfast

Power Breakfast

For the third time already, Anuga together with Foodservice Europe & Middle East offered interesting and exciting presentations on the newest trends and perspectives in the worldwide catering market.
Again this year, a one-hour lecture in hall 7 on each of the first three days of the fair, gave glimpses into the global food service market, moderated by Prof. Dr. Christopher Muller (Boston University).

Programme review

Saturday, 10.10.2015, 11.00 a.m.

Speaker: Bob O'Brien (NPD Group/USA)
Title: Market trends in the restaurant industry: latest data from Europe, North America and Asia. Focus on fast casual.
Location: hall 7, stand E-110/E-128, Dehoga Marktplatz Gastronomie

Sunday, 11.10.2015, 11.00 a.m.

Speaker: David Baumgartner (dean&david/Germany)
Title: A hot concept on Stage: dean&david’ food philosophy, growth strategy/going international.
Location: hall 7, stand E-110/E-128, Dehoga Marktplatz Gastronomie

Monday, 12.10.2015, 11.00 a.m.

Speaker: Bob O'Brien (NPD Group/USA)
Title: Market trends in the restaurant industry: latest data from Europe, North America and Asia. Focus on workplace catering.
Location: hall 7, stand E-110/E-128, Dehoga Marktplatz Gastronomie

Impressions Anuga FoodService Power Breakfast 2015