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Organic Competence Centre: Residues and contaminants in conventional and organic foods/Liability risks and avoidance in the food chain

2017-10-10
10:30 - 11:15
Lecture
Bio-Produkte, Vegetarische Produkte, Health & Functional Food, Fine Food, Chilled and Fresh Food, Bio Kompetenzzentrum, Ingredients, Fair gehandelte Produkte, Vegane Produkte, Handelsmarken, Organic, Gourmet Produkte und regionale Spezialitäten
Koelnmesse GmbH und bioPress
Schulstr. 10
74927 Eschelbronn
Deutschland
06226 40047

Here, the event will take place:
Congress Centre East, Press Centre East

Content

Lecture with a subsequent Q&A session


Residues and contaminants are becoming increasingly interesting for the supervisory authorities. The pitfalls will be outlined in the lecture and the options for avoiding liability will be illustrated in a practice-oriented manner.


Martin Kieffer, Kieffer Legal Services/Bonn Law Office