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Anuga Frozen Food - The most important decision-makers for cool business deals!

All the new products, all the new trends: Anuga Frozen Food leads the top international decision-makers from the retail trade and the food service/catering market directly to your products.

Anuga Frozen Food

It also gives you a comprehensive overview of the global competition. Here are the impressive facts and figures from 2009:

  • more than 450 exhibitors from 45 countries and over 55,000 visitors
  • More than 80 per cent of the visitors play a decisive role in purchasing decisions at their companies, or share responsibility for such decisions - about 38 per cent of the decision-makers are managing directors.

Frozen Food '11

In 2011, Anuga Frozen Food will feature a forum for the international
frozen food sector for the third time. This communication
platform is intended for manufacturers, traders, caterers,
bulk consumers and logistics experts from the frozen food sector
and is organised by Koelnmesse, the Deutsches Tiefkühlinstitut
(German Institute for Frozen Products), and the publications
LEBENSMITTEL PRAXIS and Quick Frozen Foods Internati
onal. After a panel discussion addressing the “energy hog
myth”, the highlight of the evening will be the presentation of the
Golden Ice Crystal Award for pioneering work in product range
development and/or the marketing of frozen food products.

Date and time: 10th October 2011, 5:45 p.m.
Venue: Koelnmesse, Congress Centre East, Offenbachsaal


Invitation
Registration

Anuga: Everything for your success!

Ten specialized trade shows under one roof. Nine inspiring trend topics. More than 6,500 exhibitors and approximately 150,000 trade visitors from around the world. An exhibiton area of 287,000 m2 packed to the brim with inspiration and events. Contacts and business deals at the highest level. The world´s most important food fair generates the best momentum for your business!

Your direct contact for Anuga Frozen Food

Lorenz Alexander Rau
Sales Manager Exhibitors

Tel. +49 (0)221 821-3305
Fax +49 (0)221 821-3410
email