In our fast-changing world, food culture is everywhere. Whether you're a food marketer, content creator, restaurant owner, or simply a food lover, grasping the current food landscape can be challenging. Join us for a 30-minute journey into the world of global food trends.
Established in 2003, Kitchen Stories is a beloved food platform with millions of worldwide users. In this presentation, you'll learn about how people cook today. You'll get a glimpse into how content creators and social media shape eating habits. You'll discover the growing importance of authenticity and how food brands can stay relevant with their consumers. You'll learn that, increasingly, home cooks are striving to prepare real and delicious food, even with smaller budgets and busier lives than ever.
By the end, you'll understand the 2023 food scene better and gain insights to navigate the ever-changing culinary world.