The International Frozen Food Network (IFFN) is a voluntary connection of the world's leading frozen food associations. The organisations from the US, UK, Germany, France, Italy, Netherlands and Austria are currently active in the network.
For the first time the IFFN will present a round table discussion on the theme: Fresh, healthy & sustainable: why frozen food is a game changer for a more sustainable food system. It is being hosted by international digital news platform FrozenFoodsBiz.com, and moderated by its director, John Saulnier.
The aim of the IFFN is to raise international awareness of the benefits of frozen food and share best practice within the international frozen food industry. In Cologne the network will focus on its efforts in the areas of communications, sustainability and food safety.