Cologne: 07.–11.10.2023 #anuga

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Competition and think tank

Chef of the Year & Patissier of the Year 2021

On October 10 and 11, the Culinary Stage once again became the venue for the finals of the two renowned competitions "Chef of the Year" and "Patissier of the Year. An exciting showdown took place on both days, with six finalists each competing for the title. In addition to a live competition, exciting program items will also focus on burning issues and groundbreaking concepts.

Further information

Further information

Chef of the Year is the most renowned live competition in the industry and is aimed at professional chefs from the D-A-CH region and South Tyrol. The organiser is the Grupo Caterdata S.L. group of companies. The event takes place at European level.

View website (only German)

Interview Dominik Sato

Read also the latest blog post on the Chef of the Year. The competition, the final of which will be held at Anuga, is entering a new round. We spoke with Dominik Sato, the winner of 2019.

Anuga Blog

Contact

Núria Roig de Puig
CEO
Grupo Caterdata SL
Phone +49 761 20 89 89 0

Paula Teichert
Communications Manager
Grupo Caterdata S.L.
Phone +49 761 2089890
E-Mail