About Dr. Giuseppe Scionti
Giuseppe Scionti, founder and CEO of the food company Novameat, is an entrepreneur in the field of alternative proteins. Dr. Scionti is the inventor of a novel texturization method to produce the next generation of plant-based protein products. A former bioengineering researcher and professor, Scionti’s work in food technology has earned him recognition as one of the “50 Leading Tech Voices” by the European Patent Office and one of the “Nine Innovators to Watch” by Smithsonian Magazine. He has spoken at prestigious forums including the United Nations, CODE Conference, TEDx, Eton College, and the European Parliament.
