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Latrovalis Olive-O-Pack

They are here to introduce a new trend and to make Latrovalis Olives Deelicious a healthy addition to your everyday diet. All our care and expertise sealed in a small, easy to open pouch delivering to you safely only the best of Greek Olives.

Green Pitted Olives: Plump green olives with a slightly piquant taste

Kalamon Pitted Olives: Kalamon olives with a juicy flesh and a distinctive smoky flavor

Assorted Pitted Olives: Kalamon and Green olive combination with a harmony of flavors.

They are “deelicious” and nutritious; they are munchy and crunchy; they are Olive-O-Pack for any time of the day.

This snack is brought to you by nature and Latrovalis

Olive Varietal

Kalamon Olives, the quintessential Greek olive varietal, are hand-picked from the sun-drenched groves of Messinia. Cured naturally with salt, their juicy flesh delivers a distinctively rich, smoky flavor.

Product Overview

These almond-shaped gems with their pits intact are for the seasoned olive lover.

Packed in brine in the slender jar, the juicy Latrovalis Kalamon Whole Olives will raise your Greek salads to a whole new level. Enjoy them straight out of the jar with a whole wheat rusk as a hearty snack.

Olive Varietal

Chalkidiki is the Greek olive varietal most commonly known as green olives. Thriving in the unique climate and soil conditions of the Chalkidiki Peninsula of Northern Greece, they are invariably plump and meaty and offer a buttery and pleasantly sour flavor.

Product Overview

Hand filled one by one, Latrovalis Green Olives Stuffed with Baby Green Spicy Peppers will stir some fire on your palate.

Pop open a jar, put in a wooden skewer and pass the jar around to guests while you prepare the snacks. They can be highly appetizing.

Olive Varietal

Chalkidiki is the Greek olive varietal most commonly known as green olives. Thriving in the unique climate and soil conditions of the Chalkidiki Peninsula of Northern Greece, they are invariably plump and meaty and offer a buttery and pleasantly sour flavor.

Product Overview

Enclosing whole cloves of the immunity-boosting superstar, Latrovalis Green Olives Stuffed with Garlic pack a real punch of flavor.

You will feel less guilty to enjoy them so much when you realise how such a small snack can pack so many nutrients and be so beneficial for your health.

Olive Varietal

Chalkidiki is the Greek olive varietal most commonly known as green olives. Thriving in the unique climate and soil conditions of the Chalkidiki Peninsula of Northern Greece, they are invariably plump and meaty and offer a buttery and pleasantly sour flavor.

Product Overview

Latrovalis Green Olives Stuffed with Almonds are unlike anything you have tried before.

The whole white almonds are always carefully sourced to pair perfectly with our meaty olives. The buttery flavor of our meticulously-cured green olives and the fine taste of the almonds will give your taste buds something to remember.

Olive Varietal

Chalkidiki is the Greek olive varietal most commonly known as green olives. Thriving in the unique climate and soil conditions of the Chalkidiki Peninsula of Northern Greece, they are invariably plump and meaty and offer a buttery and pleasantly sour flavor.

Product Overview

The perfect pairing of Green olives with the fragrant lemon stuffing simply cannot be compared to any other stuffed olive you've tasted so far.

Latrovalis Green Olives Stuffed with Lemon promise your taste buds a unique experience. Plunge a couple in your next martini, and you will never want it in any other way.

Olive Varietal

Amfissa olives, otherwise known as natural or black olives, are named after the city in the Delphi region steeped in history. A varietal that gives olives with a fine supple skin and a mildly fruity flavor.

Product Overview

A new serving idea is what awaits you with each small-size can of Latrovalis Black Amfissis Whole Olives. Carefully selected and meticulously cured, they are packed in brine to preserve their mild fruity flavor. This supple-skinned delicacy can become your springboard to new culinary heights.

Olive Varietal

Confit Black Olives are green olives picked before they are fully ripe and take on their bright black and lustrous color through an oxidation process, known as "Californian Style ripe". They are characterized by a mild flavor and neutral taste, and are packed in brine with lower than usual salt content.

Product Overview

With their lustrous appearance and mild taste, Latrovalis Black Olives will easily find their place on your brunch table. Their low salt content makes them suitable for all, no matter what dietary restrictions they have to follow. The small-size can will give you a quantity easily consumed in one go.

Olive Varietal

Chalkidiki is the Greek olive varietal most commonly known as green olives. Thriving in the unique climate and soil conditions of the Chalkidiki Peninsula of Northern Greece, they are invariably plump and meaty and offer a buttery and pleasantly sour flavor.

Product Overview

If you have cocktails or mocktails in mind, Latrovalis Green Pitted Olives are a must-have garnish. Their pleasantly sour flavor will add the finishing touch and become the perfect after-taste to your favorite drink. The small-size can will give you just enough to serve some extra in a bowl to munch on between sips.

Olive Varietal

Kalamon olives, the quintessential Greek olive varietal, are hand-picked from the sun-drenched groves of Messinia. Cured naturally with salt, their juicy flesh delivers a distinctively rich, smoky flavor.

Product Overview

Have you been dabbling in home cooking lately? The smoky flavor of Latrovalis Kalamon Pitted Olives will definitely spark your culinary inspiration. The small-size can will be enough for each idea you try out until you discover your new gastronomic obsession.