Cologne: 05.–09.10.2019

#anuga

100 years of Anuga - 100 years on the pulse of time

The year 2019 marks the year of Anuga, because the world's most important get-together of the food and beverage industry is celebrating its 100th anniversary. To commemorate the occasion the new website "100 years of Anuga" provides insights into the most important milestones of the history of the Allgemeine Nahrungs- und Genussmittel-Ausstellung (General and Luxury Food Exhibition) - Anuga for short. Historical photos, film material and impressions document the consistent development of the trade fair and illustrate the highlights of the 100-year history of the leading global trade fair of the food industry.

An overview of the milestones

The first Anuga took place in Stuttgart in 1919 with the participation of around 200 German firms. The Stuttgart newspaper, the Neues Tagblatt, wrote on 29 September 1919: "It seems to be the right time for an exhibition where the merchants can inform themselves about the available offer." Based on the concept of an annual touring exhibition, further Anuga events were staged, among others in Munich in 1920, in Berlin in 1922 and in Cologne in 1924. With around 360 exhibitors and 40,000 visitors, the first Anuga in Cologne was the best event since its inception, which is why the organisers opted for Cologne as the permanent location. There were already eight focal exhibition sections back then: Food and luxury items, cooking and baking appliances, machines for the production of food, packing materials and packing machines, shopfitting, conveying technology, chemical and cosmetic compounds as well as promotional products.

In 1951, for the first time over 1,200 exhibitors from 34 countries took part, whereby Anuga ultimately established itself as the central international business platform for the food industry in Cologne scheduled every two years. In 1955, Konrad Adenauer also showed his enthusiasm: "This show is impressive. You can be proud of it." Over the course of time, due to the staging of leading trade fairs such as ISM and Anuga FoodTec, the trade fair advanced from being a food and processing platform into becoming a trade fair purely for food and beverages. In 2003, the Anuga "10 trade shows under one roof" concept was implemented. Today, with 7,405 exhibitors and around 165,000 trade visitors from the trade and out-of-home market, Anuga has developed into the leading global trade fair for food and beverages. It offers a representative breadth and depth of the global offer like no other trade event. Whereby the sheer size was never its only aim. The consistent development into a trade fair, the qualitative selection and the increased sophisticated bundling of commodity groups has in the course of its meanwhile 100-year history turned it into what it is today: an event that is unrivalled worldwide regarding its scope of offer.

To the website "100 years of Anuga": https://www.anuga.com/100-jahre-anuga/100-years-of-anuga.php

Historical photo material in print quality can be found at:
https://koelnmesse.onlinemedianet.de/showLinkedImagesEN.jsp?keywordPath=/ISY3/Shop/anuga_100&cms=neu

Koelnmesse - Global Competence in Food and FoodTec:
Koelnmesse is an international leader in organising food fairs and events regarding food and beverage processing. Trade fairs such as the Anuga, ISM and Anuga FoodTec are established world leaders. Koelnmesse not only organises food trade fairs in Cologne, Germany, but also in further growth markets around the globe, for example, in Brazil, China, Colombia, India, Italy, Japan, Thailand, the United States and the United Arab Emirates, which have different focuses and contents. These global activities enable us to offer our customers a network of events, which in turn grant access to different markets and thus create a basis for sustainable and stable international business.

Further Information is available at: http://www.global-competence.net/food/

The next events:
Annapoorna - ANUFOOD India - India’s international Food & Beverage Exhibition, Mumbai 29.08. - 31.08.2019
ANUTEC - International FoodTec India - , New Delhi 13.09. - 15.09.2019
Anuga - The leading trade fair for the global food industry, Cologne 05.10. - 09.10.2019


Note for editorial offices:
Anuga photos are available in our image database on the Internet at www.anuga.com in the “Press” section. Press information is available at: www.anuga.com/Pressinformation
If you reprint this document, please send us a sample copy.

Your contact: 
Peggy Krause
Communications Manager

Koelnmesse GmbH
Messeplatz 1
50679 Cologne
Germany
Tel.: +49 221 821 2076
Fax: +49 221 821 3544
E-Mail: p.krause@koelnmesse.de
www.koelnmesse.com

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Peggy Krause

Contact

Peggy Krause
Communications Manager
Tel. +49 221 821-2076
Fax +49 221 821-3544
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