Cologne: 07.–11.10.2023 #anuga

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EN Element 13300 Element 12300 DE

DRIED FIGS - DRIED APRICOTS

Dried figs are the natural protector of our body due to the fibers, vitamins, minerals and antioxidants it contains. In addition to being a source of potassium, it also contains a lot of vitamins B2, B3, B6 and K, creating a natural defense mechanism against many diseases in our body. Many people even use this phrase 'the most useful food after breast milk' when describing dried figs. Apricot; which is identified with Malatya has an important place in human nutrition in terms of it high antioxidant components (beta caroten, A, E vitamins) and minerals (P, K, Mg). When apricot is examined in terms of mineral content it’s observed that potasium level is high and sodium level is low. This feature is also important for regulation of blood pressure in body, especially for the control of high blood pressure. Apricots; also rich in calcium, magnesium, potassium and phosphorus. It is a mineral necessary for a normal functioning potassium is a mineral which is necessary for a normal functioning nervous system, body electrolyte balance, regular heartbeat, health of brain cells and muscle tissue. One of the most important nutritional and health properties of dried apricot is dietary fiber. Dietary fiber; reduces the risk of constipation irritabl colon syndrome, appendicitis, haemorrhoids, dental diseases, diabetes, obesity, croner heart diseases and colon cancer and ensures regular functioning of the intestines.

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