Cologne: 09.–13.10.2027 #weareAnuga

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Processes almonds

Our processed almonds are available in a wide range of sizes

Obtained by blanching Natural Sweet Shelled Almonds (Prunus Dulcis) the almonds are dried and cooled before being checked by passing through various latest generation sorting machines and metal detectors in order to discard any non-conforming almonds.
Subsequently cut into sticks/slices/diced and sieved to obtain the desired characteristics.
It's possible also to undergo the roasting process by passing through a 4-stage oven in which the product is preheated, roasted and cooled. The process is certified 5-Log reduction.

This ensures the uniformity of the process and the achievement of the characteristics required by our customers.

ORIGIN USA, other sources are available upon customer’s request.

EXAMPLE USAGE:
Coating for desserts and ice cream
Ideal for a vegan diet
Naturally lactose and gluten free
Without additives and preservatives
Perfect for garnishing desserts, first and second courses
Ingredient for confectionery, bakery products and energy bars
Ingredient for cereals, muesli and salads
Filling for baked goods, chocolate and yogurt

To the press compartment of Alfrus srl

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