We have been a regular exhibitor of frozen and fresh organic vegetables for many years. We are based in the Lower Austrian vegetable garden of Marchfeld. Carrots are still the main product of our company. Using state-of-the-art plant technology such as color sorting, polishing and packaging processes, the root vegetables are processed in a wide variety of ways. Organic products account for around a third of the total volume. Organic sweetcorn 'supersweet' and protein-rich peas are among the perennial favorites in the frozen range. Demand in both the organic and conventional sectors is increasing every year. Pumpkin is a new addition to our frozen range. The majority of our raw material requirements are covered by products from our own cultivation. We are constantly investing in order to further modernize and automate our vegetable production.
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