Tomasoni Cheeses, a historic cheese producer with over 70 years of experience in crafting high-quality fresh, semi-mature, and spreadable cheeses, confirms its participation in ANUGA 2025, the most important international trade fair dedicated to food & beverage.
At our booth, visitors will have the opportunity to get a close look at the authenticity, quality, and innovative spirit that have always distinguished Tomasoni products. Among the most appreciated lines is the goat cheese range, designed to meet the needs of increasingly health-conscious consumers, focused on digestibility and the choice of genuine ingredients. This product line stands out for its delicate flavor, high nutritional quality, and absence of preservatives, making it a valid alternative for those seeking a balanced diet without sacrificing the pleasure of good cheese.
“Participating in ANUGA is a great opportunity for us to engage with the global market,” says Eva Tomasoni, CEO of the company. “It’s an occasion to strengthen our international presence, share our production philosophy, and convey our passion for a product born from a deep connection to the territory.”
Tomasoni Cheeses looks forward to welcoming you at ANUGA 2025 for a journey into the authentic taste of Italian cheese tradition, reinterpreted with creativity and attention to new trends.
To the press compartment of Caseificio Tomasoni s.r.l.
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