Two delicious flavours, vanilla and cocoa, for a balanced, tasty and gluten free breakfast.
Sarchio, since 1982 landmark for a healthy and natural diet with its organic, gluten free and vegan products, is now introducing to the market its new proposals for the gluten free biscuit range that also increases the range of vegan biscuits.
Characterised by being also milk and egg free, the new biscuits blend the unique taste of corn and rice to the sweetness of vanilla or cocoa in a simple and genuine recipe, recipe made of just a few selected ingredients that come from organic agriculture and that does not include any use of eggs and milk.
Perfect at breakfast to provide energy and positive feelings of well-being, these biscuits match very well with a fresh fruit juice or a vegetal drink.
Two different tastes for a biscuit that recall the shape of the Crumiri biscuits: Vanilla with its simple and genuine flavour or the yummy cocoa for kids.
Sarchio’ s Krumy’s biscuits are available in the 200g pack.
To the press compartment of Sarchio SPA
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