Stephen Dutton is a senior consultant and expert in the hospitality and travel industries, with a unique niche in restaurants and dining. He is responsible for market sizing and forecasting, data analysis and writing insightful reports on key market developments with a particular geographic focus on Germany, Austria and Switzerland, and regional expertise in Europe.
Stephen has been quoted in the BBC, Wall Street Journal, Washington Post and Der Spiegel, among others. In the past year, he has delivered presentations on foodservice recovery in the wake of the pandemic and sustainability in tourism.
Stephen holds an M.A. in International Affairs from the George Washington University in Washington, DC and has been at Euromonitor since 2015.