Cologne: 09.–13.10.2027 #weareAnuga

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Table Mustard | Exhibitor on the Anuga 2025

Table Mustard

It boasts a mild, creamy taste and velvety texture, achieved through the perfect grinding of premium white mustard seeds.

Its gentle, slightly sweet and tangy character makes it an ideal complement to both meat and vegetable dishes.

Versatile and flavorful, this mustard is a key ingredient in marinades, sauces, and sandwich spreads, adding depth and richness to a wide variety of culinary creations.
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Kopivnik 13
2313 Fram
Slovenia
Hall 11.1 | E038