Cologne: 09.–13.10.2027 #weareAnuga

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Gnocchetti sardii pasta with gorgonzola | Exhibitor on the Anuga 2025

Gnocchetti sardii pasta with gorgonzola

An exceptional combination of gnocchetti sardi pasta with a velvety, creamy sauce enriched with gorgonzola cheese.

This dish, full of Italian character, is elevated by roasted broccoli that adds lightness and a subtle aroma.

A true delight for the taste buds – perfect for a quick yet satisfying lunch or dinner.
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Przemęczanki 32
32-107 Radziemice
Poland
Hall 5.1 | B010