Cologne: 09.–13.10.2027 #weareAnuga

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OLYMPUS Kefalotyri | Exhibitor on the Anuga 2025

OLYMPUS Kefalotyri

OLYMPUS Kefalotyri hard cheese, made either from cow, sheep and goat milk or a blend of them and traditionally matured with a spicy and slightly salty flavor.
Its firm texture and distinctive flavor make it ideal for both casual dining and sophisticated culinary creations.
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5th km Trikala-Pili, Trikala
421 00 Trikala
Greece
Hall 8.1 | E039
Hall 10.1 | F041