SUNTAT Manti Makarna 24x500g

SUNTAT Manti Pasta are small dough pieces in a traditional shape, widely used in Turkish cuisine. They are perfect for soups, casseroles or as a base for creative pasta dishes. Supplied in 500 g packs, available in 24-pack format – ideal for families, stocking up and food service.

Flavor & Use: Mild and firm to the bite. Traditionally used in soups, served with yogurt sauce or as a side dish with meat and vegetable meals.

Nutrition (per 100 g approx.): Energy ~1500 kJ / 355 kcal, Protein ~11 g, Fat ~1.5 g, Carbohydrates ~72 g, Salt ~0 g.

Storage & Advice: Store in a dry place. Protect from moisture and direct sunlight.