Cologne: 09.–13.10.2021

#anuga
The Anuga impresses with its unique trade fair concept
Good reasons for Anuga participation

Anuga 2019 presented the world’s largest and most diverse product range

Anuga 2019 had a lot to offer: You looked forward to global trends, renowned exhibitors, groundbreaking trade shows and much more at the world’s leading trade fair of the food and beverage industry in Cologne.

More than 7,500 exhibitors from all over the world presented their products and solutions to top-class trade visitors.

On top of it all, the Anuga food fair celebrated its 100th anniversary!

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10 trade shows under one roof

10 trade shows under one roof

Anuga impresses with a special trade fair concept. It is not just a single trade fair, but 10 trade shows in one. This concept makes Anuga a unique platform of opportunities for exhibitors and trade visitors. Each trade show is dedicated to one of the most significant segments of the food and beverage industry. This way, the Anuga food fair 2019 in Cologne represened the entire industry.

Discover the trade shows

Your advantages as a trade visitor of Anuga

  • Global meeting point
  • Perfect market overview
  • Decisive impulses
  • Unique events
  • International networks

Your advantages as an exhibitor of Anuga

  • Global meeting point
  • Matchmaking
  • Participation opportunities
  • Key contacts
  • Press coverage

Trends that move

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Discover the unique events of Anuga 2019

Check out the diverse event programme of Anuga 2019! The food fair offered various special events, product presentations and congresses on various trend themes. Gather inspiring impulses and establish new contacts!

100 years of Anuga history

2019 was a special year because Anuga celebrates its 100th anniversary – a remarkable sign of its significance to the industry. The first Anuga food fair took place in Stuttgart in 1919. Based on the concept of an annual touring exhibition, further events of the “General Food and Beverage Exhibition” were held, among others in Munich in 1920, in Berlin in 1922 and in Cologne in 1924. With around 360 exhibitors and 40,000 visitors, the first Anuga food fair in Cologne was the most successful event since its launch in 1919, which is why the organisers opted for Cologne as the food fair’s permanent location.

Find out more about the100 years of Anuga history

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