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Anuga 2025

Ten food innovations that boost your product range

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Food innovations shape the food industry. Anuga 2025 demonstrated this among others in the lecture "10 products your customers want – but can't find" by Malwine Steinbock, Managing Strategy Director and Food Scout at Food Republik. As a trend analysis and product range development expert, she presented ten new food products that are causing a stir worldwide, but which are hardly represented in the German retail sector yet, if at all.

Two people walking past a wall with the inscription Anuga Trend Zone - symbolic for food innovations at Anuga 2025

Anuga 2025 as a place for food innovations (Image: © Anuga/Koelnmesse)

Classification: Where demand arises and supply is lacking

Many international food trends are already causing a stir worldwide, but are still facing a rather reserved market in Germany. Although the customers are ready, the retail trade can hardly keep up in terms of new brands, functional products and other food innovations. The following new products exemplify the categories where the German market still has potential for development.

Potts': Cooking soups and stock in a can

Screenshot of an Instagram post by Potts'

© Instagram/potts_partnership

What looks like beer is actually a cooking sauce. Potts' uses cans as the packaging for stocks, broths and sauces. The format is lightweight, stackable and shatterproof, ideal for convenience consumption. This food innovation offers the trade a new product with high visibility that takes up little space on the shelves as well as a strong differentiation from fellow competitors.

Smile Sip: Functional beverage for oral hygiene

Smile Sip combines a simple beauty concept with functional nutrition. The powder neutralises the pH value in the mouth, contains probiotics and zinc and is an ideal to-go product. Functional drinks are on trend, however the focus on oral health is new. The product is exciting for lifestyle consumers, but also for parents, who want to teach their children a simple way to improve their oral hygiene.

House of Pops: Natural ice cream with real blossoms

Screenshot of the House of Pops website

© House of Pops

House of Pops is a dessert innovation that combines enjoyment and naturalness. The ice cream sticks consist of fruit puree, agave and botanical flavours enhanced with real petals. This combination captures the spirit of the times between "healthy indulgence" and social media aesthetics. The premium brand offers dealers an eye-catching frozen product that attracts new target groups, who appreciate both aesthetics and natural ingredients

Sturdy: Pasta sauce as a protein bomb

Smile Sip combines a simple beauty concept with functional nutrition. The powder neutralises the pH value in the mouth, contains probiotics and zinc and is an ideal to-go product. Functional drinks are on trend, however the focus on oral health is new. The product is exciting for lifestyle consumers, but also for parents, who want to teach their children a simple way to improve their oral hygiene.

Care Lab Divas: Female functionals as a growing market

Functional food specifically tailored to women's needs, is gaining increased significance worldwide. Care Lab Divas offers beverages and snacks for mental energy, relaxation, skin care and to reinforce the immune system. The colourful design and clear benefits address a young, trend-conscious audience. The item thus makes a valuable addition to lifestyle product ranges.

Tari: Latin-American spice with Gen Z appeal

Screenshot of the image search result for Tari sauce

© Tari Sauce

The Peruvian ají amarillo sauce, Tari, is bringing Latin-American flavours to a young, peppy brand design. The combination between spicy, colour and storytelling is capturing a global trend: Ethnic food is increasingly evolving into a lifestyle product. These products enable the trade to reap the benefit of high repeat purchase rates and increased social media relevance.

egglife: Wraps made of eggs instead of wheat

egglife has already achieved cult status in the USA: The company focuses on wraps made entirely from egg whites. They are gluten-free, low carb and high in protein, making them perfect for health and fitness segments. The brand would be a gamechanger on the wrap and bakery products shelf in European retail outlets.

Toro Fries: Social food from Japan

Screenshot of an Instagram post by @tastemadetravel about Toro Fries

© Instagram/tastemadetravel

Toro Fries primarily stand for a visual experience: Extra-long, intensely coloured fries inspired by Asian street food culture. For the trade, the product is especially exciting for the to-go and convenience section, because it promotes social share and appeals to young target groups.

AirUp: Scent-based hydration as a lifestyle

AirUp is likely to be the only product on this list that most people are familiar with. However, the company is constantly further developing. New pocket formats are available that easily fit inside trouser pockets. But the brand is, of course, best-known for its scent pods that contain no sugar or additives and which turn water into a taste experience. For the trade, the ecosystem comprising bottles, pods and accessories opens up several turnover opportunities.

ZEEN: Crispy snacks without any oil

ZEEN develops snacks that are crispy without the use of oil. The vacuum-based drying process enables low-fat crisps to be made from fruit, vegetables or grain and thus offers an exciting alternative to classic, fried products. This creates a completely new "zero oil" category that is perfectly tailored to the health trends.

Conclusion: Food innovations are the way to go

Although the presented food innovations are not yet available in the German retail stores, they are already generating millions in revenue worldwide. Clear trends are emerging here: These products focus on health, a high convenience factor, Instagrammability and a sustainable food enjoyment culture. Retailers in Germany who react now, can secure a competitive edge and win over consumers before the next wave of trends arrives.

Impressions of Anuga taste Innovation Show

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