The result of in-depth research conducted by Oleificio Zucchi experts, this oil offers a cutting-edge solution for cooking enthusiasts. Thanks to its formulation based on high-oleic sunflower seed oil with antioxidants, which increase its resistance to oxidation, Fritto Libero! reduces frying odors by 50% compared to standard sunflower oils, ensuring a more pleasant and performing cooking experience. Furthermore, its high resistance to high temperatures, with a smoke point of 230°C, ensures crispy and dry fried food, which enhances food flavors without altering them. Fritto Libero! is designed to meet consumer needs, offering better fried food quality and reduced odors during frying.
Via Acquaviva 12
26100 CREMONA (CR)
Italy
26100 CREMONA (CR)
Italy
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Hall 11.2 | F061