About Oliver Peters
Oliver Peters is a project manager at Food for Biodiversity, an association dedicated to the preservation and promotion of biodiversity in the food sector. He coordinates projects that support the sustainable transformation of agricultural and food systems and serves as a key contact for collaboration with companies, standard setters, NGOs, and the scientific community.
With his academic and practical background in agricultural sciences, Oliver Peters brings in-depth expertise in agriculture, biodiversity, and sustainability. He is committed to embedding biodiversity as a core element of sustainable value chains in the food sector.
With his academic and practical background in agricultural sciences, Oliver Peters brings in-depth expertise in agriculture, biodiversity, and sustainability. He is committed to embedding biodiversity as a core element of sustainable value chains in the food sector.
