DISTILLERIE DE MAREDSOUS

ÉLIXIR DES MOINES

Our Maredsous Liqueurs and Gins are made from an infusion of more than 10 medicinal plants in a distillate of organic-certified cereals.

We use double distillation at the end of which only the distillate’s “heart” is retained.

This process gives Maredsous Gins and Liqueurs a pure concentration of the aromatic richness of our Belgian Ardennes available in 5 different varieties, with the plants used in each possessing different therapeutic qualities. 

Élixir des Moines is an organic botanical digestive liqueur made from plants and medicinal herbs that grow in the wild. Recipe from monastic origin.

- Fir,
- Artemisia,
- Common hogweed,
- Mint,
- Angelica,
- Meadowsweet, etc.

Tasting notes : HERBY - intense, liquorous and rounded, with hints of pine and herbs.

GOLD MEDAL 2021 IWSC London.

Cocktail / Perfect serve

An Elixir for health and long life kept secret by monks.

- 8cl of ÉLIXIR DES MOINES 
- 15cl of sparkling water (or classic tonic)
- Juice of ½ a lemon
- 1 zest or 1 slice of lemon
- 1 sprig of lemon thyme

Fill the glass with ice cubes, add the ÉLIXIR DES MOINES, the sparkling water (or classic tonic) and the lemon juice.
 
Stir gently and garnish with a slice of lemon and a sprig of lemon thyme. 

AÉQUATIS 
BALANCE & WELL-BEING

Our Maredsous Liqueurs and Gins are made from an infusion of more than 10 medicinal plants in a distillate of organic-certified cereals.

We use double distillation at the end of which only the distillate’s “heart” is retained.

This process gives Maredsous Gins and Liqueurs a pure concentration of the aromatic richness of our Belgian Ardennes available in 5 different varieties, with the plants used in each possessing different therapeutic qualities.

Aéquatis is an organic gin made from an infusion of tree buds and leaves.

- Fir (bud),
- Ash (leaf),
- Hawthorn (Flower bud),
- Hazel (Leaf), ...

Properties : Regulator and Digestion.

Tasting : FRUITY - Supple, well balanced and pleasantly fruity.

GOLD MEDAL 2021 Lyon International Competition.
GOLD MEDAL 2021 Frankfurt international competition.
Bronze medal 2021 IWSC London.

Cocktail / Perfect Serve : 

A balancing gin and tonic ...
An excellent digestive after a good meal.

- 5cl of AÉQUATIS Gin
- 15cl of floral tonic (Fever Tree mediterranean/cucumbre, Schweppes Pink Pepper, ...).
- 2 thin slices of cucumber.
- 2 sprigs of thyme.
- 4 peppercorns, crushed.

Fill the glass with ice cubes, add the AÉQUATIS gin and Tonic.
Stir gently and garnish with cucumber, thyme and cracked pepper.

INVICTUS
STRENGTH AND POWER

Our Maredsous Liqueurs and Gins are made from an infusion of more than 10 medicinal plants in a distillate of organic-certified cereals.

We use double distillation at the end of which only the distillate’s “heart” is retained.

This process gives Maredsous Gins and Liqueurs a pure concentration of the aromatic richness of our Belgian Ardennes available in 5 different varieties, with the plants used in each possessing different therapeutic qualities.

Invictus is an organic gin made from an infusion of energizing plants. Aged 6 months in oak barrels.

- Juniper berry (Fruit),
- Hogweed (Seed),
- Hazelnut kitty (Flower),
- Angelica, ...

Properties : Toning, Energising.

Tasting notes : Dry - Woody with dry and round aromas.

Bronze medal 2021 IWSC of London.

Cocktail / Perfect serve

An invigorating gin and tonic ...
A concentrate of energy that will boost you.

- 5cl of INVICTUS Gin
- 15cl of Organic Classic Tonic or Ginger.
- 5 sticks of ginger.
- 1 lime peel or slice.

Fill the glass with ice cubes, add the INVICTUS gin and Tonic.
Stir gently and garnish with the 5 ginger sticks and the slice of lime.

VALÉO
CALM & SERENITY

Our Maredsous Liqueurs and Gins are made from an infusion of more than 10 medicinal plants in a distillate of organic-certified cereals.

We use double distillation at the end of which only the distillate’s “heart” is retained.

This process gives Maredsous Gins and Liqueurs a pure concentration of the aromatic richness of our Belgian Ardennes available in 5 different varieties, with the plants used in each possessing different therapeutic qualities.

Valéo is an Organic gin made from an infusion of wild flowers.

- Poppy,
- Woodruff,
- St John's wort,
- Mallow, Primrose, ...

Properties : Soothing and relaxing.

Tasting : FLORAL - Smooth and creamy with delicate floral aromas.

Bronze medal 2021 IWSC London.

Cocktail / Perfect serve

A relaxing gin and tonic ...
Enjoy the moment in complete serenity.

- 5cl of VALÉO Gin
- 15cl of floral tonic (Fever Tree Mediterranean/Pink Grapefruit, Schweppes Orange Blossom & Lavender/Hibiscus, ...).
- 2 raspberries.
- 2 mint leaves
- 1 orange peel or slice.

Fill the glass with ice cubes, add the VALÉO gin and Tonic.
Stir gently and garnish with the raspberries, mint leaves and orange slice.

FLEUR D'ÉLIXIR

Our Maredsous Liqueurs and Gins are made from an infusion of more than 10 medicinal plants in a distillate of organic-certified cereals.

We use double distillation at the end of which only the distillate’s “heart” is retained.

This process gives Maredsous Gins and Liqueurs a pure concentration of the aromatic richness of our Belgian Ardennes available in 5 different varieties, with the plants used in each possessing different therapeutic qualities. 

Fleur d'Élixir is an organic botanical aperitif liqueur made from wild flowers and forest fruit.

- Elderflower,
- Violet,
- Blackberry,
- Blackcurrant,
- Raspberry, etc.

Tasting notes : FRUITY - tasty, creamy and fruity aromas with a slight hint of bitterness.

GOLD MEDAL 2021 Concours International de Lyon.
GOLD MEDAL 2021 Frankfurt International Trophy.

Cocktail / Perfect Serve

An aperitif cocktail that is light, fruity and fresh;
the perfect refreshing aperitif for the terrace. 

- 6cl of FLEUR D’ÉLIXIR
- 8cl of sparkling water
- 8cl of Cava or organic sparkling wine (or floral tonic)
- 1 violet flower
- 1 raspberrie

Fill the glass with ice cubes, add the FLEUR D’ÉLIXIR, the sparkling water and the Cava/sparkling wine (or floral tonic).

Stir gently and garnish with the violet flowers and the raspberries.