Five-Spice Pork

Aromatic pieces of pork, slow-cooked in soy sauce and enriched with bell peppers, green beans, wood ear mushrooms, and carrots, creating a deep and intense oriental flavor.

Delicate yellow rice infused with turmeric perfectly complements the dish.

This harmonious combination of flavors is enhanced by a hint of garlic and ginger, making it a truly exquisite experience.