Press releases of Anuga

The key theme "Sustainable Growth" placed the focus on sustainable industry solutions

68 products are being presented on the central trend area of the Anuga taste Innovation Show

A wide selection of informative lectures, trends and panel discussions +++ Modern stage concepts +++ New international start-ups

The standardisation of the brand image reinforces Anuga brand family

High level of internationality at both trade fairs

More than 7,800 exhibitors from 118 countries +++ New conference formats +++ Diversified range of international products

In addition to classic milk and dairy products, the focus also lies on dairy alternatives

100 years of deep-freezing - the frozen food industry is celebrating the day of its inception at the world's largest trade fair for the food industry.

Side events are placing the emphasis on fighting hunger and food supply chains

Solution proposals for a sustainable future under the sign of the key topic Sustainable Growth

The focus is on international organic innovations

High level of international participation and top industry companies exhibiting

First-class event programme with speakers from Germany and abroad planned

The leading global trade fair for food and beverages taps into the extensive know-how of Europe's leading initiative for food innovations

Decision of the Anuga community strengthens the current discussion on the theme Sustainable Growth taking environmental and climate aspects into account

A new strategic partnership aimed to promote IEG’s Dolce World Expo in the foodshows powered by Anuga worldwide