Cologne: 04.–08.10.2025 #anuga

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Organic Bourbon Vanilla Custard Dessert | Exhibitor on the Anuga 2023

Organic Bourbon Vanilla Custard Dessert

Custard is an absolute dessert classic. It’s easy to see why. Everyone remembers being allowed to scrape the rest out of the pot when mum or gran used to make custard – unforgettable!

As adults, we still love to spoon the rest out of the pot, because there’s still a child somewhere in all of us. For our organic vanilla custard dessert, we use only the best controlled organic ingredients. It’s all natural – and you can taste it, too. This delicious organic custard dessert is easy to make with 500 ml boiling milk in just a few simple steps. You can enjoy it cold or warm, with fruit or cream – it’s up to you.
Oldenburger Str. 1
49610 Quakenbrück
Hall 5.1 | F091
Hall 10.2 | A041