Cologne: 04.–08.10.2025 #anuga

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Jamar: Pioneering Plant-Based Food Production for 30 Years

In the ever-evolving landscape of food production, Jamar stands as an innovative manufacturing facility that has been producing plant-based products for three decades. With a diverse range of offerings and a commitment to quality, Jamar has established itself as a leader in the industry.

With ten specialized production lines, Jamar excels in processing tomatoes into sauces, pulps, passatas, and concentrates. Additionally, the company produces canned vegetables, ready-to-eat meals, soups, as well as a variety of jams, marmalades, preserves, and juices, including Not-From-Concentrate (NFC) options. Furthermore, Jamar boasts its own vinegar production facility, capable of manufacturing almost 40 million liters of vinegar annually.

One of the recent expansions in Jamar's product portfolio is plant-based milk alternatives. Recognizing the growing demand for dairy alternatives, the company has ventured into developing and manufacturing a range of plant-based substitutes for milk.

In terms of packaging, Jamar offers a wide array of options to cater to diverse consumer preferences. Products can be packaged in glass containers, cans, multi-layered cartons, PET and PP cups, as well as aseptic bags. The flexibility in packaging solutions allows Jamar to adapt to market needs and offer products in formats that suit different distribution channels.

Jamar takes pride in its ability to collaborate with various partners, serving both its own brands, including Jamar, Jamar Premium, and Jamar BIO, as well as Private Label projects. Currently, the company works closely with 58 distribution networks across 23 countries, showcasing its commitment to international growth and market expansion.

At the core of Jamar's success is its dedication to delivering high-quality, plant-based products while prioritizing sustainability and customer satisfaction. With three decades of experience in the industry, Jamar continues to innovate and provide consumers with diverse, flavorful, and environmentally conscious food options.

As consumer preferences continue to shift towards plant-based alternatives, Jamar remains at the forefront of this movement, constantly striving to meet the evolving needs of a health-conscious and environmentally aware society. With its commitment to excellence, sustainability, and innovation, Jamar is poised to make a significant impact on the plant-based food industry for years to come.

To the press compartment of ZPS Jamar sp.j.

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