Cologne: 04.–08.10.2025 #anuga

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Taiwan Glutinous Rice Balls

Glutinous Rice Balls named as Tanguan has a chewy mochi-like consistency which is a very popula desert in Taiwan. Trandtionally, in the summer, tangyuan is served on top of shaved ice or with cold tofudessert or any kinds of cold sweet soup. In the winter, tangyuan is served with red bean soup or ginger syrup.

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