Cologne: 04.–08.10.2025 #anuga

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BORNIER - MASTER MUSTARD MAKER IN DIJON REGION - FRANCE

Europeenne de Condiments - EdC. Expert mustard maker for over 200 years.
From generation to generation since 1816, the know-how of the artisan mustard maker has become that of the Européenne de Condiments. With 26,000 tonnes produced per year, EdC is the 2nd largest French mustard producer. L'Européenne de Condiments mustards are sold in more than 65 countries.

Every day, the company is committed to :
- Producing mustard in accordance with the original recipes, using stone-ground brown mustard seeds
- Guarantee the quality and safety of its products through a certified quality system.

To the press compartment of Européenne de Condiments (SAS)

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