Awarded in 2023 as best organic cast pastry product and best product innovation of Organic Protein Flour, today Antico molino Rosso, with a 30-year history in organic grain milling asserts itself on the market with products born from research and development of the highest quality such as Mandordoro Bio, Avenadoro Bio, Spelt Cantucci and Roman Pinsa, important for their nutritional properties, the total absence of pesticides both in the flours and in our finished products, referring nowadays to a new target group that is very important for us: people who want to eat healthy, practice motor activity in nature, the same nature that Antico Molino Rosso defends from the ear to the product on the table.
To the press compartment of ANTICO MOLINO ROSSO SRL
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